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RE:Diy yeast disaster

Cathy Hartland wrote, in part:

	I had added malt extract to the basic yeast formulation, hoping to 
turbo charge the yeast CO2 production over a longer period of time. 
In a day or so, a whole lot of foam was produced in the bottle, far 
more than I'd ever seen before.  I figured this idea was really 
working!  But before long, things seemed awry in the tank.  The 
plants were not doing so well.  A funny brownish film covered the 
front of the tank 

	Cathy, don't give up. Try again, only this time don't forget
	the hops!!

Michael Serpa * Bay Island Orchids
2311 Pacific Avenue * Alameda, CA 94501
Tel: (510) 521-8245 *  Fax: (510) 865-1787