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Fwd: Live Foods Digest V2 #230
You might try L. F. S. CULTURES, P.O. BOX 607, UNIVERSITY, MS, 38677. I
have not ordered from him yet but I have been told he has been in
business for decades and has just about any culture you may need. I'll
be contacting him this week.
Subject: Live Foods Digest V2 #230
Sent: 10/16/98 2:58 PM
Received: 10/16/98 3:29 PM
From: Live Foods Digest, Owner-Live-Foods at actwin_com
Reply-To: Live-Foods at actwin_com
To: Owner-Live-Foods at actwin_com
Live Foods Digest Friday, October 16 1998 Volume 02 : Number
230
In this issue:
Moina source
Live Brine Shrimp
See the end of the digest for information on unsubscribing from the
Live Foods mailing list and on how to retrieve back issues.
----------------------------------------------------------------------
Date: Fri, 16 Oct 1998 08:32:56 -0400
From: "Eller, James (J.)" <jeller at ford_com>
Subject: Moina source
Hi All
I am looking for a source for Moina?
Does anyone have info on where I can get a culture?
Regards
Jim Eller
je3 at aol_com or jeller at ford_com
------------------------------
Date: Fri, 16 Oct 1998 08:27:56 -0500
From: William Vannerson <William_Vannerson at ama-assn_org>
Subject: Live Brine Shrimp
I'm frutrated by my local fish stores by their lack of live food, brine
shrimp
in particular. I was wondering if anyone has ordered live food direct
from anyone? What minimum size order is required? How much does it
cost? How long can they be kept alive? etc.
Bill Vannerson
http://ourworld.compuserve.com/homepages/william_vannerson
------------------------------
End of Live Foods Digest V2 #230
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