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Re: [APD] Water soluble micros needs low pH?



Daniel Larsson wrote:
> Because there is a chemical reaction between the chelate and the micro
> nutrients that needs a low pH to happen? And the result of the reaction
> is a micro-chelate that is usable in a wider range of pH:s?

I believe that the process of chelation is already complete when you get 
a dry chelate, but your product may be different.

-- 
Jerry Baker
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