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Ca and Mg level question
Hi, I just searched the archive for posts on this subject but didn't
quite see my question answered.
I just tested my water with a Hach test kit for total hardness, Ca and Mg
(Mg by differential).
My results were:
Total Hardness: 80 mg/l or 4.46 grains/gallon (this is the same as GH,
Ca: 60 mg/L
Mg: 20 mg/L
Is this a good level and ratio of Ca and Mg? If not, what is an ideal
Does anyone think I should be experimenting with MgSO4?