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Re: NFC: goldfish too high in fat?
> Definetly gut loading with a good all around flake cant hurt, I have done
> this for many years. Does seem like it would help balance out any dietary
> deficiencies.
The biggest deficiency in prepared foods is vitamin C. John
Gratzek used to recommed making "jello" with flake food and
unflavored gelatin, with a vitamin C capsule added to the mix, and a
sardine or two for palatability. The gook can be frozen and slivers
can be shaved off for feeding. Kind of like a modern day Gordon's
formula.
Prost,
Martin
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Greater American Freshwater Fishes Resource Site (GAFFeRs): http://www.localink4.com/~archimedes/
"Fie on thee, fellow! Whence come these fishes?" - Scheherazade
"Any fish with good teeth is liable to use them." - Wm. T. Innes
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