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What are the consequences of lowering temperature of incubating
eggs. I appreciate that at lower temperatures development slows down- but
does anyone know by how much? At what kind of temperature will the eggs be
damaged? I'm not talking about brief exposures but continous- I've got a few
bags that are months old- with no sign of development, admittedly they were
kept a little cooler than I would normally have kept them (probably 20
degrees)- anyone got any ideas- or done the same thing.