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Re: "black rachovii
>Since I've now got some peat from your N. rachovii 'Biera (is that how
>you spell this)' what date should I put on it........do I even have a
>chance of 9-10 weeks? I realize this if Florida....but they are not
>over heated other than 77 degrees constant. The obvious answer is to
>just try it, I can't really hurt the eggs I guess....just redry and go
>about my business, but I really wanted to speak with you about this but
>you were awfully busy at the convention. I guess that I am asking if I
>may be doing something, unknowngly that is speeding up the "dry" time,
>or is the other rachovii just "aquariumnized" after all of these
>years.....course that brings up other questions......such as how long
>does it take to do that etc.
It takes mine about 7 months and then probably a better hatch on the
next wetting. They are stored in an incubator at 77 degrees.