Dear FishFolk,
Here in Oklahoma it gets pretty hot in the summer. In the past I was happy my whiteworms survived to the Fall. Now I have so many fish I need decent production throughout the summer. Even with the air conditioning running 24 hours a day there is no place in my house cooler than 75 F.
I just picked up a 3.2 cubic foot dorm fridge and figured I had things solved. Unfortunately at the warmest setting it is still 48 F.
Any ideas on how I can jury rig it to be 55 - 60 F?
Thanks,
Earl
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