RE: Brine shrimp question

["David Lains" <david at zfin_org>]

Hi Gary

The times it's happened to me have been either caused by high temp, a dirty
container, density or lack of salt.  The relationship of orange fluff to
density seems to be effected by temp and/or cleanliness of the hatching cone
which all boil down to oxygen.

The time it happens for me is when its hot in the fish room, I haven't
scrubbed the cone in a few days and I threw in an extra bit of cysts.

Best fishes
David

<}}}><

><{{{>-----Original Message-----
><{{{>From: owner-killietalk at aka_org [mailto:owner-killietalk at aka_org]On
><{{{>Behalf Of Gary Bartell
><{{{>Sent: Thursday, October 03, 2002 10:39 AM
><{{{>To: killitalk
><{{{>Subject: Brine shrimp question
><{{{>
><{{{>
><{{{>
><{{{>  Well folks after nearly 40 years of keeping fish. Today I
><{{{>came across a
><{{{>new problem. My baby brine shrimp eggs are hatching out in 24
><{{{>hours or less
><{{{>but instead of having baby brine shrimp I have an orange
><{{{>color fluff, which
><{{{>I guess is dead brine shrimp, but why are they dying so fast?
><{{{>The water is
><{{{>not overly foul. Any body ever have this problem???/
><{{{>
><{{{>Gary L. Bartell
><{{{>
><{{{>   Our web site has moved to http://www.Garysfishroom.us
><{{{>
><{{{>       See you there!!!
><{{{>
><{{{>
><{{{>
><{{{>---------------
><{{{>See http://www.aka.org/AKA/subkillietalk.html to unsubscribe
><{{{>Join the AKA at http://www.aka.org/AKA/Applic.htm
><{{{>

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