[Date Prev][Date Next][Thread Prev][Thread Next][Date Index][Thread Index]
Microworm culture
Anyone have a recommended way of culturing microworms?
I suddenly seem to have trouble keeping them going. I don't remember them
being this demanding when I had them 15 years ago. [Don't tell me you guys
inbred these things too!].
I recently got a thriving starter culture and as it soured I transferred it
to soupy, mixed baby cereal with a few specs of brewer's yeast thrown in.
The fresh cultures don't seem to be developing many worms at all. The
culture is maintained at about 68-72F.
Thanks for any suggestions.
mike
---------------
See http://www.aka.org/AKA/subkillietalk.html to unsubscribe
Join the AKA at http://www.aka.org/AKA/Applic.htm
Follow-Ups: