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RE: walkeri
>
>All comments welcome. >
I use the same water for the eggs as I use for the parents. Its a good idea
to add salt to the fry water. I have had batches crash after a couple of
weeks - the fry are small and its hard to see the velvet.
Chris
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Follow-Ups:
- Re: walkeri
- From: Wright Huntley <jwwiii at pacbell_net>