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food



Business Center Sofitel Rio de Janeiro
De: Business4
Enviado em: Segunda, 9 de julho de 2001 15:30
Para: Business Center Sofitel Rio de Janeiro
Assunto: FW: food


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From:  Business Center Sofitel Rio de Janeiro
Sent:  Monday, July 09, 2001 3:30:15 PM
To:  Business4
Subject:  food
Auto forwarded by a Rule


Mr. Barry Cooper  I read at Killitalk an article of you wich talked about  beef heart and others  and I liked very much, so I decided to send someones did by us.

1o. Beef heart paste:
_ heart (1kg or 2 lb)
_ meat of soya
_ codfish liver oil
_ shrimp meal
_ flake food (tetra)

2o. Heart and vegetables
_ heart
_ carrot with rind
_ potato with rind
_ spinash
_ shirimp
_ pumpkin
_ honey
_ reptile vitamin

3o. Heart
_ heart
_ potato with rind
_ pumpkin
_salt

4o. Ox liver
_ ox liver
_ vitamin "c"
_ spinash
_ honey
_ green peas

5o. Shellfish
_ crab meat
_ oyster
_ eggs of marine fish

How to do:

To cook all vegetables for 5 minutes. To add spinash and heart for more 10 seconds.To put everything in blender. In the end to add jelly without savour and to mix again.
The third paste, if you want you can add bananas and to become the paste firmer you can add baking powder or corn meal.

If you have any doubt you can ask me. I'm writing an article about maintence fry and when I finish it I'll send you.

BUSINESS CENTER
SOFITEL RIO DE JANEIRO HOTELs & RESORTS
MAIL TO: BUSINESS4 at ACCOR_COM.BR
TEL.:(55)(21) 2525-1134
FAX:(55)(21)525-1150



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