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Fruit Cake Recipe OFF TOPIC
Hi Everybody, With Christmas 5 days away, I thought I would share my favorite fruit cake recipe with all of you for a little bit of xmas cheer. Flame shields are not needed (when you get done reading it, you'll know why :) Happy Holidays, Ron
CHRISTMAS FRUITCAKE RECIPE
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You'll need the following:
1 C water 1 tsp. baking soda
1 C sugar 1 C brown sugar
4 large eggs lemon juice
2 C dried fruit nuts
1 tsp. salt 1 FULL bottle of your favorite whiskey
Sample the whiskey to check for quality. Take a large bowl. Check the
whiskey again to be sure that it is of the highest quality.
Pour one level cup and drink. Repeat.
Turn on the electric mixer. Beat 1 C of butter in a large fluffy bowl.
Add 1 tsp. sugar and beat again. Make sure the whiskey is still okay.
Cry another Tup. Turn off the mixer.
Break two legs and add to the bowl and chuck in the cup of dried fruit.
Mix on the turner. If the fried druit gets stuck in the beaterers, pry it
loose with a drewscriver.
Sample the whiskey to check for tonsisticity. Next, sift 2 cups of salt. Or
something.
Who cares.
Check the whiskey. Now sift the lemon juice and strain your nuts. Add one
table. Spoon. Of sugar or something. Whatever you can find.
Grease the oven. Turn the cake tin to 350 degrees. Don't forget to beat off
the turner. Throw the bowl out the window.
Check the whiskey again. Go to bed. Who the heck likes fruitcake anyway??!!
Pahhy Dolidays!
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Ron Anderson
Warwick, RI
401-739-7670
alt email: ron at 110_net
Get FREE Email/Voicemail with 15MB at Lycos Communications at http://comm.lycos.com
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