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Re: Pablum? or What do *you* feed your worms?





Doug Karpa-Wilson wrote:
> 
> Hey,
> 
> The beginner's guide mentions Pablum as a food for white worms and micro
> worms,  but I've not been able to find any in store.  I've been using wheat
> germ and oatmeal, but I was wondering if what other things people use to
> get yummy protein and vitamin rich worms.
> 

Pablum seems to have gone the way of Delaware Punch. ;-)

Gerber's and Beech-Nut Stage 2 baby food is the same thing, for all
practical purposes. Makes just as vile a stink when the bacteria overcome
the yeast.

I use Roman Meal Honey Oat Nut bread, dampened, for a food that lasts longer
and seems to be less noxious when depleted. I often add a new slice to old
cultures and keep them going for weeks that way. Keep moisture level right
and they do very well.

Wright

-- 
Wright Huntley, Fremont CA, USA, 510 494-8679  huntleyone at home dot com

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