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Re: warm yeast
G. Tong wrote:
>
>Warmer water in the yeast bottle will make the yeast reproduce more quickly
>and produce more CO2. The yeast will also not live as long when it's warm
>because its metabolism has speeded up.
Now I'm getting confused. :( We've been discussing keeping the yeast
warmer but if what Greg says is true wouldn't it be better if it remains
room temperature? How significant is the difference in life span -- a week,
a couple of days?
Olga
supposed to rain on the weekend -- oh well (sigh)