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Re: [APD] RE: fried Discus
Well, you must admit, it was handed to him on a platter. sh
--- Andy Spencer <zuctronic at gmail_com> wrote:
> Breading? hahaha. Well played.
> On 7/1/05, Thomas Barr <tcbiii at earthlink_net> wrote:
> > > > > I was just sharing a method developed when I was
> > > > > Discus,
> > > >How big of a filet can you get from a Discus? Also,
> what kind of
> > > >breading do you suggest?
> > > >-Nick
> > Nick, Discus should be cooked whole. Several vertical
> slices should be
> > drawn across the body prior to cooking. The meat comes
> off very easy after
> > cooking and that also removes the lateral bones along
> the belly. Unless
> > you
> > pick them out, the fillets will have the belly bones.
> Fully grown, they
> > are
> > a perfect dinner plate sized meal.
> > Anyone whining about eating raised fish.....you all eat
> plants don't you?
> > They even serve fish at public aquarium's restaurants
> of all
> > things.........
> > Regards,
> > Tom Barr
> > 3rd annual Plant Fest July 8-14th 2005!
> > subscribe at BarrReport_com Get connected
> > _______________________________________________
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> > Aquatic-Plants at actwin_com
> > http://www.actwin.com/mailman/listinfo/aquatic-plants
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