Here's a silly question. I got lots. ;]
When I make water changes, It comes straight from the tap after it
goes through an under sink filter that takes out the chloramines.
But its cold, particularly at this time of year. I wonder if anyone
is aware of any downsides to "nuking" it to get it to the temp of the
tank water?
I mean.. I eat stuff coming out that black box..... but?
well, I've never heard of anyone doing this before so I have to
wonder.
and before someone says get a tub and a heater and wait... I should
say I got a small apartment, allready have one too many tanks and I
don't wanna wait. ;p
Although I might end up doing that, using the microwave would simplify
things.
-derek
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