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I live in a hard water area where CO2 is a necessity in my planted tank. I 
use 2 cups sugar and 1 teaspoon yeast. After reading back issues on the 
aquatic-plants mailing list, I found out that if you add 1 teaspoon whole 
wheat flour, the CO2 will start back up again. I just added 1 teaspoon 
regular white flour to my 1 week old mix that is dying out. It started up 
again producing 1 bubble every 2-5 sec. If I add 1 teaspoon of flour at the 
beginning of the mix, will it have the same result? I need all the help I can